Making Science & Engineering Deliciously Fun!
Chocolate isn’t just a treat – it’s a brilliant way to learn about science, technology, engineering, and maths! Our educational workshops bring learning to life, helping children understand cocoa farming, sustainability, engineering processes, and the science of chocolate-making.
Key Learning Areas:
The Science of Chocolate – Explore melting, tempering, and crystallisation.
Engineering in Action – See how chocolate is made using real machinery.
Ethical Chocolate – Learn about sustainability, fair trade, and the cocoa industry.
Creative Packaging – Design and brand their own chocolate products.
Key Stage 1 and up | £10 per child | Max group size: 18 | 90-minute session
Enquire Now for school & group bookings!